Sivananda yoga classes in Brussels & online

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Free yoga classes on Sunday 8 September in Brussels

ImageHave you always wanted to try out yoga but didn’t yet manage to ? Sampoorna Yoga Studio (Rue du Houblon: Hopstraat 40, 1000 Brussels) opens its doors for you this coming Sunday. There will be 3 free yoga classes (at noon, 2PM & 4PM) as well as a special family yoga class at 2PM.


Come to meet the teachers and check out the special offers on yoga passes & products. As always, there’ll be nice yogic company, delicious healthy snacks and tea!

No registration required, just come along & bring your friends !

Looking forward to welcoming you in the studio.

Om Shanti

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Yogi recipe: roasted cauliflower

20130705_090811Yogini & friend Maja taught me a delicious cauliflower recipe during my stay in the wonderful Sivananda ashram in Val Morin this summer.

Ingredients (serves ~ 3-4 people):

  • 1 (organic) cauliflower
  • Olive oil
  • Spices of your choice (turmeric, ginger, cumin, paprika, cinnamon, …)
  • Salt & pepper

How to ?

  • 2009_01_20-cauliflowerCut the cauliflower into florets, wash and set aside.
  • In a big bowl, add about 1/3 cup of olive oil and blend in your favorite spices in equal quantities, i.e. 1 tablespoon of cinnamon, turmeric, ginger, paprika, garam masala, …
  • Mix all the spices with the oil, add the cauliflower florets, marinate for ~30 minutes.
  • Season with salt & pepper
  • Put the cauliflower in the oven and drizzle with the remaining oil mixture.
  • Leave for about 20-30 minutes until nicely crispy.
  • Serve with quinoa and stir fried tofu and a tahini dressing for example. Bon appétit !

Make sure the florets are well coated with the oil/ spice mixture, the cauliflower shouldn’t ‘swim’ in the oil, nor should it be too dry.